Carrot Cake

Name: Carrot Cake
Ingredients: 4 eggs; 1 1/2 cups granulated sugar; 1/2 cup vegetable, almond or walnut oil; 1 cup applesauce; 2 cups flour; 1 teaspoon salt; 2 teaspoons cinnamon; 1 1/2 teaspoons baking soda; 2 teaspoons baking powder; 1 teaspoon vanilla; 1 (16-ounce) can crushed pineapple, including juice; 2 cups grated carrots; 1 cup chopped pecans, for the sides of the baked cake; 3/4 cup unsalted butter; 12 ounces cream cheese; 4 to 4 1/2 cups powdered sugar; 2 teaspoons vanilla

micoopkitchen.com

4 eggs 1 1/2 cups granulated sugar 1/2 cup vegetable, almond or walnut oil 1 cup applesauce 2 cups flour 1 teaspoon salt 2 teaspoons cinnamon 1 1/2 teaspoons ba

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