Cream of Asparagus Soup - Coolinarco.com
Discover a delicious and creamy Cream of Asparagus Soup, perfect as a light meal or appetizer with fresh asparagus and a velvety broth.
Ingredients
- 1 pound asparagus (trimmed and cut into 1-inch pieces)
- 1 tablespoon olive oil
- 1 cup onion (chopped)
- 2 cloves garlic (minced)
- 4 cups chicken or vegetable broth
- 1 cup heavy cream
- to taste salt and pepper
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