EGGNOG FRENCH TOAST - Skinny Daily Recipes
Delicious Eggnog French Toast with a creamy eggnog and egg mixture, perfect for a warm, flavorful breakfast. Serve with bacon or on its own—enjoy!
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Cooking tools:
- Electric skillet
- Dish
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Plate
- Aluminum foil
Ingredients
- 2 large eggs, beaten slightly
- 1 ½ cups eggnog
- 1 ½ tablespoon ground cinnamon
- 1 teaspoon pumpkin pie spice
- 12 slices (1/4″ thick) (blank)s slices French bread
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