Creamy Cheesy Scalloped Potatoes Recipe

Name: Creamy Cheesy Scalloped Potatoes Recipe
Total time: 175 min
Ingredients: 1/4 cup plus 1 tablespoon Land O Lakes® Butter divided; 1 large (2 cups) onion, thinly sliced; 2 teaspoons finely chopped fresh garlic; 1 tablespoon kosher salt; 1/2 teaspoon pepper; 1/4 teaspoon ground red pepper (cayenne), if desired; 6 tablespoons all-purpose flour; 1 teaspoon yellow or Dijon mustard; 2 1/2 cups whole milk; 12 ounces (3 cups) Land O Lakes® Sharp Cheddar Farmstyle Cut Shredded Cheese; 2 1/2 pounds russet potatoes, scrubbed, dried, sliced 1/8 inch thick; 1 ounce (1/2 cup) shredded Parmesan cheese

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These creamy, cheesy potatoes will become a must-have side dish at your holiday table.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.

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