Authentic Jamaican Steamed Fish with Okra & Crackers (Moist & Flavorful) |

Name: Authentic Jamaican Steamed Fish with Okra & Crackers (Moist & Flavorful) |
Total time: 45 min
Ingredients: 1½–2 lb whole snapper or grouper (cleaned and scored); Juice of 1 lime (or lemon); Salt; freshly cracked black pepper; 3 Tbsp butter or olive oil; 1 medium onion, chopped; 2–3 cloves garlic, minced; 1 Scotch bonnet pepper, de-seeded and thinly sliced (adjust to heat preference); 2 stalks scallions (green onions), chopped; 2 sprigs fresh thyme; 1–2 tsp allspice (pimento) berries, optional; Vegetables (optional stuffing/steam bed): julienned carrot, pumpkin or Irish potato slices, okra; ½–1 cup coconut milk or fish stock; 1 cup water; 8–10 Jamaican-style water crackers (Excelsior crackers)

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Ingredients

1½–2 lb whole snapper or grouper (cleaned and scored)
Juice of 1 lime (or lemon)
Salt
freshly cracked black pepper
3 Tbsp butter or olive oil
1 medium onion, chopped
2–3 cloves garlic, minced
1 Scotch bonnet pepper, de-seeded and thinly sliced (adjust to heat preference)
2 stalks scallions (green onions), chopped
2 sprigs fresh thyme
1–2 tsp allspice (pimento) berries, optional
Vegetables (optional stuffing/steam bed): julienned carrot, pumpkin or Irish potato slices, okra
½–1 cup coconut milk or fish stock
1 cup water
8–10 Jamaican-style water crackers (Excelsior crackers)