Italian Flatbread Recipe - Unicorn Grocery
Serve with toppings of choice, including: pesto, tomato sauce, chutney, greens or mushrooms sauted with chilli and garlic. Gluten free, wheat free, vegan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.unicorn-grocery.coop.
Ingredients
- 150 g yellow pea or gram flour
- 200 g fava bean flour
- 800 ml cold water
- 1 tsp salt & black pepper (or to taste)
- 60 ml olive oil
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