Honey-Sriracha Beef & Broccoli | Campbell’s® Recipes

Name: Honey-Sriracha Beef & Broccoli | Campbell’s® Recipes
Ingredients: 1 tablespoon vegetable oil; 3 cups fresh or thawed frozen broccoli florets (about 10 ounces); 1 pound boneless beef sirloin steak or top round steak, 3/4-inch thick, cut into very thin strips; 1 can (10 3/4 ounces) Campbell’s® Condensed Tomato Soup; 1/4 cup water; 2 tablespoons honey; 2 tablespoons lime juice; 4 teaspoons sriracha hot chili sauce; 2 packages (about 3 ounces each ) uncooked ramen noodles (any flavor, since you'll just need the plain noodles for this recipe)

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This recipe for Honey-Sriracha Beef & Broccoli will surprise your family with its takeout flavor and surprise you because it's 3-step easy!

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Ingredients

1 tablespoon vegetable oil
3 cups fresh or thawed frozen broccoli florets (about 10 ounces)
1 pound boneless beef sirloin steak or top round steak, 3/4-inch thick, cut into very thin strips
1 can (10 3/4 ounces) Campbell’s® Condensed Tomato Soup
1/4 cup water
2 tablespoons honey
2 tablespoons lime juice
4 teaspoons sriracha hot chili sauce
2 packages (about 3 ounces each) uncooked ramen noodles (any flavor, since you'll just need the plain noodles for this recipe)