Braveheart Steak Bite Sunrise Southwest Bowl
www.performancefoodservice.com
Golden brown Angus bites atop crispy potatoes, caramelized peppers, and onions, finished with a sunny side up egg, sliced avocado, black beans, corn, salsa, and a dollop of chipotle sour cream.
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Ingredients
- 6 to 8 Braveheart® Angus Steak Bites
- for frying Brilliance® oil
- 3 cups West Creek® tater tots, cooked
- 2 Nature's Best Dairy® Egg(s), cooked sunny side up
- 1/2 Peak Fresh Produce® Avocado, sliced
- 1/2 cup Peak Fresh Produce® Onion(s), White, caramelized
- 1/2 cup Peak Fresh Produce® Pepper(s), Green Bell, caramelized
- 2 tbsp Contigo® medium salsa
- 1/4 cup Contigo® black beans
- 1/4 cup West Creek® Corn, Yellow Kernels
- 1/4 cup Contigo® chipotle sour cream, (see recipe below)
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