Delicious Salmon-Top Sushi Rolls: A Homemade Delight!

Delicious Salmon-Top Sushi Rolls: A Homemade Delight!

crock.recipes

Craving a sushi order topped with salmon? Try my delightful homemade sushi rolls, packed with fresh fish and vibrant veggies. Enjoy easy sushi-making today!

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Ingredients

  • 2 cups sushi rice (400g)
  • 2 1/2 cups water (590ml)
  • 1/3 cup rice vinegar (80ml)
  • 2 tablespoons sugar (25g)
  • 1 teaspoon salt (6g)
  • 8 oz fresh salmon (sashimi quality, 227g), skin removed, thinly sliced
  • 1 small cucumber, julienned
  • 1 avocado, sliced
  • 1/4 cup scallions (green onions), thinly sliced (optional)
  • 4 sheets nori (seaweed)
  • Soy sauce, for serving
  • Wasabi and pickled ginger, for garnish (optional)

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