Holiday Prime Rib Roast - Tacoma Boys
Classic Holiday Prime Rib Roast for feasting and tradition, perfect for large gatherings; simple and delicious!
Ingredients
- Time 90 m
- 8 servings
- Cals cals
- 4 lb Tacoma Boys Prime Rib Roast
- ½ cup salted butter, softened
- 1 tsp fine sea salt
- 1 tsp ground black pepper
- 1 tsp fresh chopped thyme
- 1 tsp fresh chopped rosemary
- 1 tsp fresh chopped dill
- 1 tsp fresh chopped parsley
- Bring to Room Temperature Remove the roast from the refrigerator and let sit to bring to room temperature for about 2 hours.
- Rest & Slice Remove from the oven and let rest for about 30 minutes before slicing and serving. During this time, feel free to make a gravy or au jus with the drippings!
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