Transylvanian Rustic Plum Pie - Dessert - Food nerd rockstar
Creamy, rich, and delicious Transylvanian rustic plum pie called lichiu
Ingredients
- Cinnamon rolls dough
- 270 ml milk
- 42g semolina + more for sprinkling on the dough
- 60g sugar
- 1 tsp vanilla extract
- 15 g butter
- 3 egg yolks
- 300 g plums
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