Oliebollen | Woolworths TASTE
Oliebollen or doughnuts are connected to New Year celebrations, Carnival, Mardi Gras and village fairs or kermis. This recipe is by Regula Ysewijn.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 200 g bread flour
- 1 T caster sugar
- 5 g salt
- 7 g instant dry yeast
- 200 ml full-cream milk, at room temperature
- 80 ml water
- 1 T melted butter or oil
- 2 litres oil or lard, for frying
- icing sugar, for dusting
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