Abalone spring rolls - VFA
Abalone spring rolls Recipe by: Jen Risk INGREDIENTS - 3 abalone, cleaned and minced - 3 shiitake mushrooms, either fresh or re-hydrated, finely chopped - 1/2
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Ingredients
- 3 abalone, cleaned and minced
- 3 shiitake mushrooms, either fresh or re-hydrated, finely chopped
- 1/2 cup grated carrot
- 1 spring onion, finely sliced
- 1 Chinese sausage, finely sliced
- 2 tbsp oyster sauce
- 6 butter lettuce leaves
- 6 mini spring roll wrappers
- 1 tbsp corn flour
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