Sweet and Smoky Steak Sandwich | Beef Loving Texans | Beef Loving Texans is your one-stop informatio

Sweet and Smoky Steak Sandwich | Beef Loving Texans | Beef Loving Texans is your one-stop informatio

beeflovingtexans.com

Sweet and Smoky Steak Sandwich – Thinly sliced top sirloin, caramelized onions, and melted Gouda atop Texas toast for a delicious beef lover's treat! | BeefLovingTexans.com

Keywords

  • beef loving texans
  • sweet and smoky steak sandwich
View full recipe on beeflovingtexans.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at beeflovingtexans.com.

Share this recipe:

Ingredients

  • 1 ½ lbs. Top Sirloin steak, thinly sliced
  • 2 Tbsp. canola oil
  • 2 Tbsp. unsalted butter, divided
  • 1 Tbsp. brown sugar
  • 2 yellow onions, thinly sliced
  • Kosher salt, to taste
  • Black pepper, to taste
  • ½ cup scallions, sliced, green only
  • 1 can (7oz) chipotle peppers in Adobo sauce
  • 1 ½ cup shredded smoked Gouda
  • 1 loaf Texas Toast, sliced

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This