Steak Sandwich with Fiery Relish | Recipe | Simply Beef & Lamb

Ingredients

• 4 x 100g lean minute or thin cut sirloin steaks
• 100g plain yogurt
• 1 garlic clove, peeled and crushed
• 1 teaspoon ground paprika
• 1 teaspoon English mustard
• 1 tablespoon sunflower oil
• 4 bread rolls
• Sliced red onion, baby spinach leaves and sliced cucumber, to garnish
• 150g tomatoes, peeled, deseeded and finely chopped
• 2 teaspoons sweet chilli sauce
• 1 teaspoon hot pepper sauce, optional
• 1 tablespoon freshly chopped flat-leaf parsley
• 2 teaspoons tomato ketchup
• 2 tablespoons gin