Chipotle Chicken Copycat Recipe - ScubaDiet.com - Recipes & more

Ingredients

• 1 (2 oz.) package dried ancho chiles, soaked at least 12 hours (see notes)
• 1 (7 oz.) can chipotle peppers in adobo sauce
• 1 red onion, coarsely chopped
• 6 cloves garlic
• 2 tsp. cumin
• 2 tsp. dried oregano
• Salt and freshly ground black pepper
• ¼ cup canola oil, plus more for oiling the cooking surface
• 5 lbs. boneless, skinless chicken, trimmed