My Go-To Chipotle Chicken Copycat Recipe — Smoky, Juicy,…

Ingredients

• 1 lb (450 g) boneless, skinless chicken breasts or thighs
• 3 tbsp adobo sauce from a can of chipotle peppers (about 45 g)
• 2 chipotle peppers in adobo, minced finely
• 2 tbsp olive oil
• 2 tbsp lime juice
• 3 cloves garlic, minced
• 1 tsp ground cumin
• 1 tsp smoked paprika
• ½ tsp oregano
• ½ tsp salt
• ¼ tsp black pepper
• Fresh cilantro, chopped
• Lime wedges
• Diced red onion or tomato