Indiana Sugar Cream Pie | Saveur
As Indiana's state pie, this rich, nutmeg-dusted custard pie also goes by the name "Hoosier Pie." Born in Shaker communities in the 1800, it's one of our favorite simple desperation pies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- Half recipe of flaky butter pie dough
- 1 cup sugar
- 1⁄2 cup all-purpose flour
- 1 cup half-and-half
- 1 cup heavy cream
- 1 tsp. vanilla extract
- Freshly grated nutmeg, to garnish
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