Alfredo Chicken Rigatoni | Québon

Name: Alfredo Chicken Rigatoni | Québon
Ingredients: 1/2 lb (227 g) rigatoni 1 lb (454 g) skinless boneless chicken breast; cut into strips 2 tbsp (30 mL) olive oil 1/4 cup (60 mL) butter 1/2 cup (125 mL) 5% M.F. Québon Ultra’cream Dairy Blend for Cooking 1/2 cup (125 mL) grated Parmesan cheese Salt and pepper to taste

www.quebon.ca

Chicken rigatoni served in a creamy Alfredo-style sauce. A simple, fast and deliciously rich recipe.

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Ingredients

1/2 lb (227 g) rigatoni 1 lb (454 g) skinless boneless chicken breast
cut into strips 2 tbsp (30 mL) olive oil 1/4 cup (60 mL) butter 1/2 cup (125 mL) 5% M.F. Québon Ultra’cream Dairy Blend for Cooking 1/2 cup (125 mL) grated Parmesan cheese Salt and pepper to taste