Recipe Mungbean Pudding, 'Tao Suan'
We think Tao Suan came from China, the words certainly sound that way. It's a very simple, healthy sweet dessert that you can make in minutes. Many Asian stores in America prepare this on the...
Keywords
- Thai
- recipe
- Mungbean Pudding
- 'Tao Suan'
- tapioca flour
- sugar
- salt
- coconut cream
- authentic
- thailand
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at importfood.com.
Ingredients
- Peeled Split Mungbean
- Water
- Sugar
- Tapioca Starch
- Coconut Cream
- Salt
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