Eggless Baked Donuts Recipe – Soft, Fluffy, and Perfect for Beginners | No Stand Mixer | from a Fear

Eggless Baked Donuts Recipe – Soft, Fluffy, and Perfect for Beginners | No Stand Mixer | from a Fear

thefearlesscooking.com

Why fry when you can bake? A soft and fluffy donut lightly coated with cinnamon and sugar is an irresistible snack. They are light and airy and that is why you can eat plenty and still fly 🙂 Bake...

View full recipe on thefearlesscooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefearlesscooking.com.

Share this recipe:

Ingredients

  • 3+1/4 cup All-Purpose Flour (Maida),
  • 1/4 cup Caster Sugar or Powdered Sugar,
  • 2+1/4 tsp Yeast,
  • A Pinch of Salt,
  • 1 cup Milk, + extra to lightly coat donuts before baking
  • 1/3 cup Water,
  • 4 tbsp Melted Butter, unsalted
  • 1 tsp Vanilla Extract,
  • Melted Butter, as needed
  • 1/2 cup Fine Sugar,
  • 1/4 tsp Cinnamon Powder,

More Like This