Black Forest Brownie Cake - Karo

Ingredients

• 1/2 cup butter
• 2/3 cup sugar
• 1/2 cup Karo ® Light Corn Syrup
• 2 eggs
• 2 ounces unsweetened chocolate melted
• 1 teaspoon pure vanilla extract
• 6 tablespoons all-purpose flour
• 2 tablespoons unsweetened cocoa
• 1/4 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 cup chopped walnuts
• Sweetened whipped cream OR whipped topping
• 1 can (19 to 21 fl oz) cherry pie filling