Pecan Pie Bars
Take the work out of pecan pie with this easy bar adaptation that tops a buttery shortbread crust with caramel pecan topping .
Ingredients
- 2 tablespoons heavy cream
- 2 2/3 cups all-purpose flour
- 1 stick unsalted butter
- 2 sticks unsalted butter
- 1 cup light brown sugar
- 2 cups chopped pecans
- 1/3 cup honey
- 2/3 cup light brown sugar
- 1/2 teaspoon salt
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