Vine Tomato Bruschetta with Italian Pea and Broad Bean Pesto – Watts Farms

Vine Tomato Bruschetta with Italian Pea and Broad Bean Pesto – Watts Farms

shop.wattsfarms.co.uk

We're celebrating British Tomato Fortnight with this fantastic seasonal recipe! This deliciously fresh and light recipe is incredibly versatile. Perfect as an h

View Original

Share this recipe:

Ingredients

  • 1 garlic bulb
  • 120ml extra virgin olive oil
  • salt and pepper to taste
  • 150g Italian broad beans
  • 150g fresh peas
  • 30g basil
  • 2 tbsp pine nuts
  • 15g parmesan
  • 500g vine tomato punnet
  • ½ red onion
  • 1 garlic clove
  • 8 basil leaves
  • 70 ml Extra virgin olive oil
  • Ciabatta or crusty bread

More Like This