Courgette Miso Soup –

Name: Courgette Miso Soup –
Ingredients: 2 tbsp vegetable oil; 1 large onion, roughly chopped; 3 cloves of garlic, crushed; salt; 1/4 tsp black pepper; 3 large courgettes, cut into chunks; 750ml vegetable stock; 1 tbsp white miso paste; 2 tbsp olive oil to drizzle; 26.25fl. oz vegetable stock; Step 1 Add the Oil, Onions and Garlic to the Soup Maker and select chop and then run the saute programme.; Step 2 Add Salt, Pepper, Courgettes and stock.; Step 3 Select the ‘smooth soup’ function.; Step 4 Once cooking has finished, stir in the miso paste and select blend then low.; Step 5 Serve with a drizzle of Olive Oil.

ninjatestkitchen.eu

Courgette and Miso make this a healthy and tasty soup. Use a low salt vegetable stock because Miso is salty. This is the perfect comforting yet refreshing recipe for the final days of summer.

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Ingredients

2 tbsp vegetable oil
1 large onion, roughly chopped
3 cloves of garlic, crushed
salt
1/4 tsp black pepper
3 large courgettes, cut into chunks
750ml vegetable stock
1 tbsp white miso paste
2 tbsp olive oil to drizzle
26.25fl. oz vegetable stock
Step 1 Add the Oil, Onions and Garlic to the Soup Maker and select chop and then run the saute programme.
Step 2 Add Salt, Pepper, Courgettes and stock.
Step 3 Select the ‘smooth soup’ function.
Step 4 Once cooking has finished, stir in the miso paste and select blend then low.
Step 5 Serve with a drizzle of Olive Oil.