Peach & Arugula Salad

Ingredients

• 4 cups bread, chopped
• 2 tbsp olive oil
• 1 tsp salt
• 1 tsp chili flakes
• 8 oz halloumi, chopped
• 7 cups arugula, rinsed and dried
• 1 tbsp olive oil
• 2 Stemilt peaches, sliced
• 1 pint of cherry tomatoes, halved
• 1 small shallot, thinly sliced
• 1/2 lime, juiced
• Salt and pepper to taste