Potato-cheese balls - Zorbabook - Authentic experiences in Greece

Potato-cheese balls - Zorbabook - Authentic experiences in Greece

www.zorbabook.com

View full recipe on www.zorbabook.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zorbabook.com.

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Cooking tools:

  • Pepper mill
  • Grater
  • Potato masher
  • Fork
  • Peeler
  • Colander
  • Pot
  • Stove
  • Mixing bowl
  • Plastic wrap
  • Refrigerator
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Plate
  • Skillet
  • Slotted spoon
  • Paper towel
  • Serving platter

Ingredients

  • 1 kg potatoes
  • 1 tbsp unsalted butter
  • 200 gr grated kefalograviera – yellow semi-hard cheese
  • 2 tbsp chopped parsley
  • 2 eggs
  • Freshly ground pepper
  • ½ tsp cumin
  • Salt – depends on how salty your cheese is
  • Flour
  • Frying oil

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