Cherry Bourbon Crostata
Who has the time to bake a perfect pie? A rustic, free form crostata is so much easier to make, and tastes just as good. Try our Cherry Bourbon Crostata.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savvymom.ca.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Rolling pin
- Mixing bowl
- Measuring cup
- Pastry cutter
- Pastry brush
- Whisk
- Spoon
- Saucepan
- Plastic wrap
- Refrigerator
- Ice cream scoop
- Plate
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- 1 cup all-purpose flour
- 2 Tbsp granulated sugar
- Kosher salt
- ½ cup cold unsalted butter, diced
- 2 Tbsp ice water
- 1 lb. frozen and thawed cherries
- 2 Tbsp bourbon
- 3 Tbsp cornstarch
- 1/3 cup granulated sugar
- 1 egg, beaten
- Coarse sugar, for sprinkling
- Vanilla ice cream, for serving
More Like This
Recipe: <!-- -->Cherry Crostata<!-- -->
wholefoodsmarket.com
Roasted Cherry Bourbon Cake
superfreshgrowers.com
Pear and Cranberry Crostata
chefwiz.com
Baked Cherry Bourbon Pie Recipe | Traeger Grills
traeger.com
Vanilla Bourbon Cherry Pie
nordicware.com
Fresh Cherry Crostata
boysofcooking.com
Cherry Pie Recipe
club.cooking
Cherry Pie Recipe
givemecookie.com