Roasted Onions with Brie or Camembert
Roasted Onions with Brie or Camembert Preheat the oven to 400F. Peel the onions and trim the ends; fit them snugly in a small cast iron skillet or other baking
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.dinnerwithjulie.com.
Cooking tools:
- Cast iron skillet
- Baking dish
- Oven
- Chef's knife
- Paring knife
- Cutting board
- Pepper mill
- Serving platter
Ingredients
- small onions - as many as you like
- a head of garlic (optional)
- good olive oil
- sprigs of fresh thyme
- salt
- freshly ground pepper
- a wedge or small wheel of Brie or Camembert
- crackers or crusty bread, for serving
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Baked Brie with Caramelized Onions – The Oil and Vinegar Cellar
oilandvinegarcellar.com
Baked Brie with Caramelized Onions
lisagcooks.com
:max_bytes(150000):strip_icc()/AR-77009-Roasted-Onions-ddmfs-2x1-Beauty-d55349a8e9d147fda262ca8e154df64d.jpg)
Roasted Onions Recipe
allrecipes.com
Baked Brie with Caramelized Onions - The Happy Olive
happyolive4.com
Caramelized Onion Crostini
guidingstars.com
Roasted Onions - PantryLink Recipes
pantrylink.app
Roasted Onions
plantbasedcooking.com
Onion Brie Bowl Recipe: How to Make It
tasteofhome.com