Lomo Saltado
Lomo Saltado is a journey through the intense flavors of Peruvian-Chinese fusion. Every bite is an experience: succulent, perfectly seared beef, crispy,...
Keywords
- creativa
- fusion
- gourmet
- speziato
- secondo piatto
- proteica
- peruviana
- senza lattosio
- senza glutine
- alto contenuto di ferro
Ingredients
- Lean beef fillet 500 g
- Red wine vinegar 25 ml
- Vegetable oil 3 tablespoons
- Soy sauce 2 tablespoons
- Garlic 2 cloves
- Cluster tomato 2 u (400 g)
- Red onion 1 u (150 g)
- Chili pepper to taste
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