Peruvian Lomo Saltado Recipe | Home Pressure Cooking
Ingredients
- 1 lb Beef sirloin (sliced into strips)
- 2 tbsp Soy sauce
- 1 tbsp Red wine vinegar
- 2 Tomatoes (sliced into wedges)
- 1 Red onion (sliced)
- 1 Yellow chili pepper (sliced)
- 2 cloves Garlic (minced)
- 1 bunch Cilantro (chopped)
- 4 Potatoes (cut into fries)
- 2 tbsp Vegetable oil
- to taste Salt and pepper
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