Spaghetti Sausage Bolognese Recipe | Premio Foods

Spaghetti Sausage Bolognese Recipe | Premio Foods

www.premiofoods.com

Italian sausage mixture of tomatoes, carrots, celery, onions, ground beef, and pinot grigio served on pasta and topped with basil and parmesan cheese.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.premiofoods.com.

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Ingredients

  • 1 package Premio Sweet Italian Sausage Meat
  • 1 package Premio Sweet Basil Italian Sausage
  • Extra Virgin olive oil
  • 5 carrots, finely chopped
  • 5 stalks celery, finely chopped
  • 2 medium onions, finely chopped
  • 1 head garlic, minced
  • 2 pounds ground beef
  • 2 cups pinot grigio
  • 3 (28 ounce) cans whole peeled tomatos drained and crushed by hand
  • 1 (12 ounce) can chicken stock
  • Kosher salt and ground black pepper
  • 1 1/2 cups milk
  • Garnish – fresh basil and parmesean cheese
  • 1 pound pasta

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