Low-Carb Layered Chile Relleno Casserole (with Ground Beef)

Name: Low-Carb Layered Chile Relleno Casserole (with Ground Beef)
Ingredients: 1 pound ground beef; 2 teaspoons taco seasoning; 4 fresh poblano chiles or two 7-oz jars of whole or chopped green chiles ((broiled with charred skin peeled off and seeded)); 1 cup heavy cream; 6 ounce can tomato paste; 1 packet cilantro-tomato seasoning SAZON (optional); 6 large eggs; 2 cups pepper jack cheese, shredded; 1 cup Cheddar cheese or Monterrey Jack cheese, shredded

saladinajar.com

This layered chile relleno casserole features ground beef, green chiles, creamy tomato sauce, and melted cheese. Low-carb lovers rejoice!

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Ingredients

1 pound ground beef
2 teaspoons taco seasoning
4 fresh poblano chiles or two 7-oz jars of whole or chopped green chiles ((broiled with charred skin peeled off and seeded))
1 cup heavy cream
6 ounce can tomato paste
1 packet cilantro-tomato seasoning SAZON (optional)
6 large eggs
2 cups pepper jack cheese, shredded
1 cup Cheddar cheese or Monterrey Jack cheese, shredded