Herbed Plank Salmon
An easy recipe of garlic and herb plank salmon packs tons of flavor with fresh herbs and lemon. Great for your next fishing trip or backyard cook.
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Cooking tools:
- Cedar plank
- Grill
- Instant-read thermometer
- Spray bottle
- Cooler
- Microplane
- Airtight container
- Chef's knife
- Cutting board
- Mixing bowl
- Zip-top bag
- Baking sheet
- Spatula
- Measuring spoon
- Measuring cup
- Kitchen towel
- Tongs
- Serving platter
- Kitchen timer
- Spoon
Ingredients
- 1/4 cup olive oil
- 3/4 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 2 lemons (zested)
- 1 tablespoon chopped fresh herbs (rosemary, thyme, basil, etc.)
- 2 cloves garlic (minced)
- 4 8 ounce salmon fillets (skin removed)
- 4 lemon wedges (for serving)
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