Kebabs, tomato salad & peanut dressing recipe | TASTE

Ingredients

• 4 heads garlic
• 1 red chilli
• 1 lime, peeled
• 2 T olive oil
• 3 x 650 g kebabs
• 400 g mixed tomatoes
• For the roasted peanut dressing, mix:
• 2 cloves garlic, grated
• 1 T ginger, grated
• 2 chillies, finely chopped
• 2 lemons, juiced
• 2 limes, juice
• 1/2 cup olive oil
• 100 g peanuts, roasted and roughly chopped
• Sea salt, to taste