Green Goddess Chicken Salad Lettuce Cups with Potato Wedges

Name: Green Goddess Chicken Salad Lettuce Cups with Potato Wedges
Total time: 30 min
Ingredients: 10 ounces organic gold or red new potatoes; Sunbasket smoky sumac spice blend (sumac - sweet smoked paprika - baharat); Chicken options:; 2 boneless skinless chicken thighs (about 6 ounces each); 2 boneless skinless chicken breasts (about 5 ounces each); 3 tablespoons walnuts; 1 organic Fuji or other apple; 4 or 5 sprigs organic fresh flat-leaf parsley; 1 head organic butter or other lettuce; Sunbasket green goddess dressing (paleo mayo - parsley - apple cider vinegar - scallions - anchovy paste - garlic - kosher salt)

sunbasket.com

Made with tender chicken, apple, walnuts, and our special green goddess dressing, these chicken salad lettuce cups will have you saying, “Winner, winner, chicken dinner!”

View full recipe on sunbasket.com

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Tongs
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Plate

Ingredients

10 ounces organic gold or red new potatoes
Sunbasket smoky sumac spice blend (sumac - sweet smoked paprika - baharat)
Chicken options:
2 boneless skinless chicken thighs (about 6 ounces each)
2 boneless skinless chicken breasts (about 5 ounces each)
3 tablespoons walnuts
1 organic Fuji or other apple
4 or 5 sprigs organic fresh flat-leaf parsley
1 head organic butter or other lettuce
Sunbasket green goddess dressing (paleo mayo - parsley - apple cider vinegar - scallions - anchovy paste - garlic - kosher salt)