Ants on The Tree Recipe
I like the feeling of fans being covered with minced meat. Ants on the tree is one of the classics of Sichuan cuisine. It is actually fried vermicelli with minced meat. The method is super simple,...
Keywords
- Ants on The Tree
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Cooking tools:
- Pot
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Measuring spoon
- Wok
- Spatula
- Serving platter
- Stove
Ingredients
- 1 small handful Rice noodles
- 100g pork
- 1 Fresh green pepper
- 1 Bright red pepper
- 1 Chives
- Some ginger
- 3 cloves garlic
- 1 tablespoon Doubanjiang
- 1 tsp Soy sauce
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