Asparagus Soup With Mint And Lemon Recipe - Cooking Index
Soup recipe for Asparagus Soup With Mint And Lemon - In a large pan, combine the asparagus ends with the stock and 1 or 2 cups of water. Bring to a boil and cook 8 to 10 minutes, until you can pierce...
Keywords
- asparagus soup with mint and lemon recipe soup recipe for asparagus soup
Ingredients
- 2 cups 474ml Chicken or vegetable broth
- 3 cups 711ml Asparagus ends
- Coarse or kosher salt
- 1 1/2 cups 355ml Milk
- 2 tablespoons 30ml Heavy cream
- 1 1/2 tablespoons 22ml Chopped mint leaves - (about 3 sprigs)
- Grated zest (colored part) of 1/2 lemon
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