Ingredients
- 1 cucharadita de pimentón dulce
- 1 cucharadita de sal
- ½ cucharadita de tomillo seco
- 2 dientes de ajo
- 40 g de vinagre
- 300 g de cebolla
- 30 g de aceite
- 400 g de langostinos crudos medianos pelados
- 300 g de rodajas de piña en su jugo
- 12 tacos de aperitivo frito de maíz
- 2 cucharadas cilantro fresco
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