Authentic Philly Cheesesteak Recipe Straight From South

Name: Authentic Philly Cheesesteak Recipe Straight From South
Ingredients: 2 lbs (900g) Ribeye Steak, thinly sliced against the grain (about 1/8 inch thick); 2 tablespoons (30 ml) Olive Oil; 2 large Yellow Onions, thinly sliced; 1 teaspoon Salt; 1/2 teaspoon Black Pepper; 1/4 teaspoon Garlic Powder; 4 tablespoons (57g) Unsalted Butter; 4 tablespoons (30g) All-Purpose Flour; 3 cups (710 ml) Whole Milk; 8 oz (225g) Sharp Cheddar Cheese, shredded; 4 oz (113g) Provolone Cheese, shredded; 1/4 teaspoon Paprika; Pinch of Cayenne Pepper (optional); 4 Hoagie Rolls (approximately 8-10 inches long); 2 tablespoons (30ml) Butter, softened for toasting rolls

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Get ready for the best Authentic Philly Cheesesteak recipe this side of South Street Thinly sliced ribeye caramelized onions and gooey cheese a proper bit of…

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Ingredients

2 lbs (900g) Ribeye Steak, thinly sliced against the grain (about 1/8 inch thick)
2 tablespoons (30 ml) Olive Oil
2 large Yellow Onions, thinly sliced
1 teaspoon Salt
1/2 teaspoon Black Pepper
1/4 teaspoon Garlic Powder
4 tablespoons (57g) Unsalted Butter
4 tablespoons (30g) All-Purpose Flour
3 cups (710 ml) Whole Milk
8 oz (225g) Sharp Cheddar Cheese, shredded
4 oz (113g) Provolone Cheese, shredded
1/4 teaspoon Paprika
Pinch of Cayenne Pepper (optional)
4 Hoagie Rolls (approximately 8-10 inches long)
2 tablespoons (30ml) Butter, softened for toasting rolls