Zesty Nigerian Beef Suya Skewers | DishGen Recipe

Zesty Nigerian Beef Suya Skewers | DishGen Recipe

www.dishgen.com

Spicy, smoky Nigerian beef suya made with thinly sliced sirloin, homemade suya spice, and char-grilled to perfection. Serve with fresh onions, tomatoes, and cucumbers for an authentic taste.

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Ingredients

  • 1 ½ pounds thinly sliced sirloin beef
  • 3 tablespoons vegetable oil
  • ½ cup roasted peanuts (unsalted)
  • 2 tablespoons smoked paprika
  • 1 tablespoon cayenne pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon ground ginger
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt
  • Wooden skewers (soaked in water for 30 minutes)
  • 1 large red onion, thinly sliced
  • 2 medium tomatoes, sliced
  • 1 cucumber, sliced
  • Lemon wedges (optional)

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