5516
- ABV: 6.90% - IBU: 58.8 - SRM: 13.4 - OG: 1.065, FG: 1.015 - Batch size: 5 gal - Brewhouse efficiency: 70% - Boil time: 60 min Grain Hops Yeast Water Create
Ingredients
- 8 lbs Pale Malt (2 Row) CA
- 2 lbs Caramel/Crystal Malt - 20L
- 2 lbs Wheat Malt, Ger
- 1 lbs Rye Malt
- 1 oz. Perle at 60 min
- 0.5 oz. Simcoe at 30 min
- 1 oz. Amarillo at 15 min
- 0 oz. Mosaic at 0 min
