9033
- ABV: 6.12% - IBU: 24.3 - SRM: 8.5 - OG: 1.060, FG: 1.015 - Batch size: 12 gal - Brewhouse efficiency: 70% - Boil time: 75 min Grain Hops Yeast Water -
Ingredients
- 25 lbs Pale Malt (2 Row) US
- 2.5 lbs Caramel/Crystal Malt - 20L
- 1.5 lbs Cara-Pils/Dextrine
- 1 oz NHB025 at 75 min
- 1 oz NHB025 at 30 min
- 2.5 oz NHB025 at 10 min
- 4 oz NHB025 at 0 min
