Good Food Matters » Blog Archive » Fascinating and a little different: chocolate zucotta-domed choco
Fascinating and a little different: A triple-layered sour cream chocolate cake topped with a rich, light chocolate-mousse zucotta dome—celebrating decadent simplicity for a birthday treat.
Ingredients
- 2 pkgs. plain Ladyfingers
- 9 oz. Bittersweet Chocolate, coarsely chopped
- 12 T. unsalted Butter, cut into small pieces
- 4 T. Espresso, or strong Coffee
- 2 T. Vanilla
- 3 T. Crème de Cacao
- 6 Eggs, separated
- 1/2 cup Sugar
- 1 cup Heavy Cream, lightly sweetened and whipped
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