'Chilean' Bison Steak & Green Bean Sandwich | Noble Premium Bison

Ingredients

• 226g (8 oz) Noble Premium Bison Top Sirloin Steak
• 2 tbsp (30 mL) mayonnaise
• 1 clove garlic, minced
• Zest and juice of 1 lemon
• 1 cup (250 mL) green beans, sliced down the centre lengthwise
• 1 tbsp (15 mL) olive oil
• Salt and pepper to taste
• 1 ripe tomato, thinly sliced
• 1/2 cup (125 mL) sliced hot peppers (or pickled peppers)
• 2 soft buns