Scarlet rose and berry pudding recipe | 98 calories | Happy Forks
Scarlet rose and berry pudding: raspberries, strawberries, sugars, lemon juice, egg, cornstarch, cream, salt
Keywords
- raspberries
- strawberries
- sugars
- lemon juice
- egg
- cornstarch
- cream
- salt
Ingredients
- Cornstarch: 0.25 cup
- Salt · table: 0.25 tsp
- Egg · yolk · raw · fresh: 2 large
- Strawberries · frozen · unsweetened: 280 g
- Raspberries · raw: 280 g
- Sugars · powdered: 6 tbsp unsifted
- Lemon juice · raw: 3 tbsp
- Cream · whipped · cream topping · pressurized: 8 tbsp
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