Polish Delight Casserole Recipe

Ingredients

• 1 tablespoon vegetable oil
• 3 lbs boneless pork roast or 3 lbs steak, cut into 1 inch cubes
• 2 (10 3/4 ounce) cans cream of mushroom soup
• 1 (10 3/4 ounce) can cream of chicken soup
• 2 stalks celery, sliced
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1 envelope dry onion soup mix
• 1 (16 ounce) package kluski noodles, cooked and drained
• 1 (8 ounce) can mushroom stems and pieces, drained
• 1 (28 ounce) can sauerkraut, drained