Minced beef - FreshMAG

Minced beef - FreshMAG

blog.liebherr.com

Indulge in tender meatballs simmered in a rich mushroom-tomato sauce, served with creamy potato mash—perfect comfort food!

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Ingredients

  • beefsteak mince: 400 g
  • hen's egg: 1
  • vegetable stock: 150 ml
  • potato: 1 kg
  • bread roll: 2
  • tomato juice: 175 ml
  • mushroom: 250 g
  • salt
  • cooking cream: 8 tbsp.
  • onion: 1
  • white pepper
  • rapeseed oil: 2 tbsp.
  • flour: 1 tbsp.

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