Chicken Tetrazzini | Kickasserole!
Preheat oven at 375 degrees. In boiling salted water, cook for 10 minutes… 8 ounces thin noodles or fettucini Drain and place noodles in a buttered oven cassero
Ingredients
- 8 ounces thin noodles or fettucini
- 2 tablespoons virgin olive oil
- 1/2 pound fresh mushrooms, sliced
- 1 bay leaf, crumbled
- 1 garlic clove (smashed)
- 6 fresh parsley springs, stems removed
- 1 cup diced cooked chicken
- 8 thin slices of chicken breasts
- 6 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 cup chicken broth (hot, very important)
- 1/2 cup light cream (warmed, again very important)
- 1/4 cup dry white wine
- 1/2 cup Parmesan cheese
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