Mussel Escabeche Appetizer – Scout
This delicious dip is the perfect ocean-inspired appy. Whip it up quick to delight any drop-ins from guests or to start a dinner at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at enjoyscout.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Kitchen towel
- Chef's knife
- Cutting board
- Can opener
Ingredients
- 1 tin of Scout Mussels
- 1 red pepper
- 1 yellow pepper
- 2 tbsps of Sherry vinegar
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